Coffee
Pistachio Coffee Latte
Middle Eastern pistachio meets Italian espresso
Sm $5.50 / Lg $6.50
The Story
Pistachios have been cultivated in Turkey, Iran, and the Middle East for over 9,000 years — the oldest pistachio-growing region in the world. In Turkish cuisine, the pistachio is revered above all other nuts, featuring prominently in baklava, künefe, and countless sweets. The pairing of pistachio with coffee is a natural marriage in Turkish culture, where both are consumed together as part of the traditional coffee ritual.
Pistachio-flavoured coffee drinks gained global attention after Starbucks launched a pistachio latte in the US in 2021, but the combination has been a regional favourite in Turkey and the Middle East for far longer. The rich, slightly sweet, and nutty flavour of pistachio complements the bitterness of espresso in a way that feels both exotic and familiar.
At Cappadocia, our pistachio coffee latte honours the Turkish heritage of the pistachio — a premium pistachio syrup is combined with a double shot of espresso and velvety steamed milk, topped with crushed pistachio for an authentic finish that connects our coffee menu to our broader culinary identity.
Frequently Asked Questions
Where does Pistachio Coffee Latte come from?
Pistachio Coffee Latte originates from Cappadocia Cafe original. Pistachios have been cultivated in Turkey, Iran, and the Middle East for over 9,000 years — the oldest pistachio-growing region in the world. In Turkish cuisine, the pistachio is revered above all other nuts, featuring p…
What is in Pistachio Coffee Latte?
Pistachio Coffee Latte is made with: Double espresso, Premium pistachio syrup, Steamed milk, Crushed pistachio.
Can I try Pistachio Coffee Latte in Darlinghurst Sydney?
Yes! Pistachio Coffee Latte is on the menu at Cappadocia Café & Restaurant, 82-84 Stanley St, Darlinghurst NSW 2010. Priced at Sm $5.50 / Lg $6.50. Open Mon–Tue 6am–4pm, Wed–Fri 6am–9pm, Sat 7am–9pm, Sun 7am–4pm.
Key Ingredients
- Double espresso
- Premium pistachio syrup
- Steamed milk
- Crushed pistachio
Did You Know?
Turkey's Gaziantep province produces some of the world's finest pistachios — "Antep Fıstığı" — and the nut has such cultural significance that it has Protected Geographical Indication status in the EU.
Try it in Darlinghurst
82-84 Stanley St, Darlinghurst NSW 2010
Mon–Tue 6am–4pm · Wed–Fri 6am–9pm
Sat 7am–9pm · Sun 7am–4pm
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